Professional Culinary Academy is a private for-profit institution located in Buffalo, NY, offering 2 distinct degree programs across various fields of study. Professional Culinary Academy provides students with educational opportunities designed to prepare them for success in their chosen fields.

Key Facts

  • 2024 Undergraduate Tuition: $N/A
  • 2024 Average Net Price: $37,471 After Financial Aid
  • 2024 Acceptance Rate: N/A Moderate Selectivity
  • 2024 Enrolled Students: 17 N/A% Full-Time
  • 2024 Graduation Rate: 65.00%

Costs

Tuition Costs

$N/A
2024 Undergraduate Tuition

In 2024, the cost of tuition at Professional Culinary Academy was $N/A.

Tuition comparison with similar institutions.

Average Net Price

$37,471
2024 Value

In 2024 Professional Culinary Academy had an average net price — the price paid after factoring in grants and loans — of $37,471.

Average net price comparison with similar institutions.

Total Cost of Attendance

$149,884 Estimated 4-Year Total Cost

$37,471 Average Annual Net Price (after aid)

Costs include tuition and fees. Room & board, books, and other expenses are additional.

4-year total cost breakdown for Professional Culinary Academy.

Financial Aid by Income Level

73.08% Undergraduates Receiving Financial Aid through Grants

57.69% Undergraduates Receiving Financial Aid through Loans

Financial aid distribution by income level.

Student Loan Default Rate

Not reported
3-year cohort default rate (College Scorecard)

The published 3-year cohort default rate for borrowers at Professional Culinary Academy was not reported in the College Scorecard extract for this institution.

Cohort default rates account for borrowers who default in the first three years.

Admissions

Acceptance Rate

Acceptance rate data is not available for this institution.

Acceptance rate compared to national average.

Test Scores

Test score data is not available for this institution.

Average SAT and ACT scores for admitted students.

Academic Requirements

GPA requirements are not published by this institution. Contact the admissions office for specific academic requirements.

Estimated GPA and test score ranges.

Enrollment

Full-Time vs Part-Time Enrollment

N/A% Full-Time Enrollment

The total enrollment at Professional Culinary Academy in 2024 is 17 students.

Full-time vs part-time enrollment comparison.

Retention Rate over Time

N/A%
2024 Retention Rate

Retention rate measures the number of first-time students who began their studies the previous fall and returned to school the following fall.

Retention rate over time compared to similar institutions.

Graduates & Outcomes

Time to Complete

65.00% 100% Completion Time

65.00% 150% Completion Time

In 2024, 65.00% of students graduating from Professional Culinary Academy completed their program within 100% "normal time".

Completion rates over time compared to similar institutions.

ROI & Programs

Financial value and program information for Professional Culinary Academy.

Return on Investment

ROI data is not available for this institution.

Financial value analysis for Professional Culinary Academy.

Top Programs by Completions

2 Programs Reporting Data

Area, Ethnic, Cultural, and Gender Studies, Other: 27 completions

Other/Unknown Programs: 27 completions

Most popular programs at Professional Culinary Academy.

Employment Outcomes

Employment outcome data is not available for this institution.

Earnings outcomes for Professional Culinary Academy graduates.

About

Professional Culinary Academy is a private for-profit institution located in Buffalo, NY, offering 2 distinct degree programs across various academic disciplines. The institution enrolls approximately 17 students. The institution maintains a 65.00% graduation rate. Approximately 73.08% of students receive Pell Grants.

Institution Type

Private For-profit

Location

Buffalo, NY 14222-1433

Region: Mid East

Insights and Analysis

Professional Culinary Academy provides educational opportunities for students seeking higher education. Prospective students should carefully evaluate all factors including costs, outcomes, and program offerings when making their enrollment decisions.

Data Sources

This page uses data from the following sources:

  • College Scorecard - U.S. Department of Education
    • Institutional characteristics, costs, completion rates, and earnings data
    • Data years: 2015-2024
    • Source: collegescorecard.ed.gov
  • Bureau of Labor Statistics (BLS) Occupational Employment and Wage Statistics (OEWS)
    • Employment and wage data by occupation
    • Latest data: May 2024
    • Source: bls.gov/oes
  • O*NET Online - U.S. Department of Labor
    • Occupational skills, knowledge, abilities, and work activities
    • Database version: 28.0 (August 2023)
    • Source: onetcenter.org
  • IPEDS (Integrated Postsecondary Education Data System) - National Center for Education Statistics
    • Institutional data, completions, enrollment, and financial aid
    • Data years: 2015-2024
    • Source: nces.ed.gov/ipeds
  • Census Bureau American Community Survey (ACS)
    • Demographic and workforce data
    • Latest data: 2023 ACS 5-Year Estimates
    • Source: census.gov/acs

Data Processing: All data has been processed, cleaned, and aggregated for presentation. Where specific data points are unavailable, estimates are based on available data and clearly marked.

Last Updated: Data reflects the most recent available information as of January 2025.

Methodology

Data for this profile is sourced from the U.S. Department of Education's College Scorecard dataset, which provides comprehensive information on institutions of higher education in the United States.

All financial figures are adjusted for inflation and represent the most recent available data. Graduation rates and completion times are calculated according to federal standards.